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noni lyophilization

   Polinesian Noni juice from CaliVita belongs to a group of herbal supplements that are being extracted using lyophilization (freeze-drying) method which at present yields a most beneficial noni fruit product available on the market. Polinesian Noni does not contain any preservatives that could cause gathering of toxic substances in our bodies.

   We all know the five enemies of all natural products which are: heat, light, air, moisture and time. Any process of noni juice preparation must minimize these factors, especially considering that the volatile constituents are unstable and are easily reduced or destroyed. Lyophilization is widely known processing method of juice extraction from fruits extending its lifetime and ?potency? power.

 

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